ES ES RO RO


Menu

Grease separator

Animal fats
Separators > Grease separator
Description

The purpose of the grease separator is to separate the remains of animal and vegetable fats and detergents. It is an essential product for communities such as hotels, restaurants, bars and camp sites.

The Resmat grease separator units are built to standard DIN 4040 and European standard UNE-EN 1825-2, and have a grease reduction rate of up to 90%.
Grease separator
Grease separator
MATERIAL
-Fibreglass-reinforced polyester.
-Polypropylene manholes.

CHARACTERISTICS
-High chemical and mechanical resistance.
-High corrosion-resistance.
-High weather-resistance.

MAINTENANCE
-Remove the layer of hydrocarbon every 2-3 months, and the sedimented solids once a year.

OPERATION
-Separation of grease by flotation.
Grease separator
Available models

Rectangular
Vol. (L)
L (mm.)
A (mm.)
H (mm.)
Pipe (mm.)
300
1.100
800
500
110
500
1.300
900
600
110
1.100
1.600
1.200
750
110
Cylindrical
Vol. (L)
Ø (mm.)
L (mm.)
H (mm.)
Pipe (mm.)
1.100
1.100
1.300
1.200
110
1.500
1.100
1.600
1.200
110
2.300
1.100
2.150
1.200
160
3.000
1.740
-
alt 1.500
200
4.000
1.500
2.750
1.650
200
6.000
1.725
3.000
1.850
200
8.000
2.000
2.960
2.100
200
10.000
2.000
3.600
2.100
200
12.000
2.500
2.950
2.600
200
15.000
2.500
3.560
2.600
200
Consult us for other volumes
Operating Details

The water enters the unit and first the heavier solids are decanted to settle at the bottom of the tank. At the same time, the animal fats and detergents are separated through the difference in their specific weights, which makes the detergents and fat rise to the top of the tank.

The water outlet pipe is located half-way up the separator, to prevent the heavy solids (at the bottom) and the grease and detergents (at the top) from being washed through.
It is very important that only grey water is piped into the grease separator


Legal Disclaimer | Web design by Net Engineer